The wait is over for Starbucks fans as the coffee giant has announced the early return of its iconic Pumpkin Spice Latte (PSL). This year, the PSL is back with a sweet new twist – the Pecan Oatmilk Cortado. The new drink combines the richness of oatmilk with the warmth of pecan praline, topped with a sprinkle of pecan praline crumbs. The PSL, a fall favorite, typically returns in late August or early September, but this year it’s back a week early. The early release is likely a strategic move to capitalize on the excitement surrounding the return of the PSL. The Pecan Oatmilk Cortado is a unique and delicious addition to the Starbucks menu, offering a plant-based alternative to traditional dairy. The drink is made with oatmilk, pecan praline syrup, and topped with a sprinkle of pecan praline crumbs. The combination of flavors and textures is sure to tantalize taste buds and leave customers wanting more. The PSL, on the other hand, is a classic fall drink made with espresso, pumpkin pie spice, and steamed milk, topped with whipped cream and pumpkin pie spice. The drink has become a staple of the Starbucks menu and a symbol of the fall season. The early return of the PSL and the introduction of the Pecan Oatmilk Cortado are likely to generate significant buzz and excitement among Starbucks fans. The company has also announced that it will be offering a range of fall-themed drinks and treats, including the Pumpkin Cream Cold Brew and the Apple Crisp Oatmilk Macchiato. The fall menu is available now at Starbucks locations across the US. The PSL and the Pecan Oatmilk Cortado are sure to be hits among customers, and the early release is likely to drive sales and increase customer engagement. The introduction of the Pecan Oatmilk Cortado also highlights Starbucks’ commitment to offering plant-based alternatives and catering to customers with dietary restrictions. The company has been expanding its plant-based menu in recent years, and the Pecan Oatmilk Cortado is a welcome addition. The drink is also a testament to Starbucks’ ability to innovate and create unique and delicious flavor combinations. The PSL, on the other hand, is a classic drink that has become a staple of the Starbucks menu. The drink has been a fan favorite for years, and its early return is likely to generate significant excitement among customers. The combination of the PSL and the Pecan Oatmilk Cortado is sure to make this fall season one to remember for Starbucks fans. With the early return of the PSL and the introduction of the Pecan Oatmilk Cortado, Starbucks is poised to dominate the fall coffee scene. The company’s commitment to innovation and customer satisfaction is evident in its menu offerings, and the PSL and the Pecan Oatmilk Cortado are sure to be hits among customers. The fall season is a busy time for coffee shops, and the early return of the PSL and the introduction of the Pecan Oatmilk Cortado are likely to drive sales and increase customer engagement. The PSL and the Pecan Oatmilk Cortado are available now at Starbucks locations across the US, so be sure to try them out and experience the magic of the fall season.