The recent cattle sale at Berlyn’s has been a resounding success, with the property’s decision to agist at Taroom proving to be a key factor in their achievement. Despite the challenging drought conditions, Berlyn’s was able to present a high-quality lineup of cattle, thanks to the agistment arrangement. The property’s owners had made the strategic decision to agist their cattle at Taroom, where they were able to take advantage of better feed and water conditions. This move allowed the cattle to thrive, resulting in a significant improvement in their overall quality and saleability. As a result, Berlyn’s was able to attract a large number of buyers to their sale, with many of them eager to take advantage of the high-quality cattle on offer. The sale itself was a major success, with many of the cattle selling for top dollar. The success of the sale has been a welcome boost for the property, which has been struggling to cope with the drought conditions. The decision to agist at Taroom has proven to be a wise one, with the property’s cattle now in a much stronger position than they would have been if they had remained on the property. The agistment arrangement has also allowed Berlyn’s to reduce their feed costs, which has been a major benefit in the current economic climate. In addition to the financial benefits, the agistment arrangement has also allowed Berlyn’s to reduce their environmental impact, by reducing the number of cattle on the property and allowing the pasture to recover. The success of the sale has also been a major boost for the local community, with many of the buyers being local farmers and graziers. The sale has also highlighted the importance of agistment as a strategy for managing drought, with many other properties in the area now considering similar arrangements. The use of agistment has allowed Berlyn’s to diversify their business and reduce their reliance on a single income stream. This has been a key factor in their success, and has allowed them to stay ahead of the game in a rapidly changing market. The property’s owners have also been able to take advantage of the expertise and knowledge of the Taroom agistment facility, which has been a major benefit in terms of the quality of the cattle. The facility’s experienced staff have been able to provide valuable advice and guidance, which has helped to ensure the success of the agistment arrangement. In terms of the future, Berlyn’s is well-placed to continue to thrive, thanks to the success of the agistment arrangement. The property’s owners are now considering expanding their operations, and are looking at a range of options for further diversification. The success of the sale has also highlighted the importance of adaptability and flexibility in the face of challenging conditions. By being willing to think outside the box and consider alternative strategies, Berlyn’s has been able to stay ahead of the game and achieve a high level of success. The use of agistment has been a key factor in this success, and is likely to become an increasingly important strategy for properties in the area. As the drought conditions continue, it is likely that more and more properties will be looking to agistment as a way to manage their cattle and reduce their costs. In conclusion, the success of Berlyn’s cattle sale is a testament to the power of agistment as a strategy for managing drought. By being willing to think outside the box and consider alternative arrangements, the property’s owners have been able to achieve a high level of success, despite the challenging conditions. The use of agistment has allowed Berlyn’s to reduce their costs, improve the quality of their cattle, and stay ahead of the game in a rapidly changing market.